We acknowledge the Peramangk people as the Traditional Custodians of the land on which we operate in the Adelaide Hills of South Australia. We pay our respects to Elders past and present, and honour their deep connection to Country — including the native ingredients, knowledge and traditions that continue to inform how we create and share food today.

An escape from the main event, offering a dynamic exploration of the golden spirit within one room with one food offering.

An immersive Australian dining experience in the Adelaide Hills, shaped by place, craft and a deeply considered approach to food.

An escape from the main event, offering a dynamic exploration of the golden spirit within one room with one food offering.