In the making
Chef Patron, Justin James, unveils three unique venues, a profound celebration of Australia in taste and design. Housed in a former church dating to 1868 in Stirling, South Australia, its spirit is intrinsically linked to the Adelaide Hills and the broader Australian environment, weaving the country's essence into every facet of the experience.
Restaurant Aptos, Bar Cruz, and Bar Mary passionately champion ingredients found exclusively in Australia – a showcase of the country’s unparalleled natural beauty through its native produce. Alongside Australian artists, beverages, and groundbreaking ideas, these three venues forge new frontiers for culinary exploration.
Here, the journey is far from traditional; Justin James actively removes standard dining assumptions and conventions. This is complemented by a beverage list that proudly balances the Adelaide Hills, South Australia, Australia, and international excellence. This journey through interconnected spaces will unfold in stages, commencing with Restaurant Aptos in Autumn 2026, setting a new benchmark for aspirational dining. Guests can discover each venue individually or embark on a collective adventure, crafting their own iconic Australian experience.